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Results for: 'founding of state of Israel'
Vermont produces more maple syrup than any US state. According to statistics from the USDA, Vermont made over 2.2 million gallons of syrup in 2020. The crop is made by sugar makers with operations of all sizes. The average size of operation in Ver...
A Map-based Stock Change Approach for Fine-scale Biomass and Carbon Accounting in New York State
This was presented by Lucas Johnson as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. Field-based forest inventories, l...
State Garden - Family Business Forum
Mark DeMichaelis (’87), President and CEO of State Garden Inc., shares how three generations of his family transformed their small celery processing and re-packaging business started in 1937, to become a top producer of sustainably sourced organic...
Agritourism as a Tool for Rural Development and Women’s Empowerment
Agritourism has the potential to empower women around the world, especially in rural communities. Join community leaders who are initiating this work in Uganda, North Macedonia, Peru, and the United States. We'll also hear from researchers who are...
Forest Monitoring for Early Successional Species in the Green Mountains
This was presented by Laurence Clarfeld as a part of a series of contributed talks from the 2022 FEMC Annual Conference. To learn more about the conference, visit: https://www.uvm.edu/femc/cooperative/conference/2022. Near the turn of the century,...